John Crabbie & Co. was founded in Edinburgh in 1801. His meticulous records have revealed the recipe for his 'unsweetened' gin of 1837. Faithfully recreated today with botanicals such as: juniper, liquorice root, orange peel, celery seeds, grains of paradise, and "a little sea salt", the result is a fabulously moreish gin, with a light citrus tang, a hint of dry spice and a really smooth finish.